134 / 134
-
Carl Adams
St. Francis Xavier University
- Author in The memories of liquid triacylglycerols
- Author in Ultra-Small Angle Neutron Scattering investigation of milk coagulation: Data Analysis and Contrast Matching methods
- Author in Ultra-small angle neutron scattering studies on milk and cheese curd formation
- Co-author in Structural characterization of milk coagulation from 0.1 to 20μm using Ultra-Small Angle Neutron Scattering
- Ruud den Adel Unilever R&D
- Benu Adhikari RMIT University
- Lutz Ahrens Swedish University of Agricultural Sciences
- Laszlo Almasy
- Zaid Amjad
- Lise Arleth Niels Bohr Institutet, Københavns Universitet
- Muhammad Sajid Arshad Government College University Faisalabad Pakistan
- Stefan Baier PepsiCo
- Justas Barauskas Camurus AB and Biomedical Science, Malmö University
- Elaine Berger Ceresino Swedish University of Agricultural Sciences, Dept. of Plant Breeding, Alnarp, Sweden
- Michael Boehm PepsiCo
- Norman Booth ANSTO
-
Wim Bouwman
TU Delft
- Author in Combining rheology and small-angle scattering of neutrons and X-rays for dynamic assessment of microfibrillated cellulose under shear
- Author in Dynamics of Calcium caseinate in H2O or D2O studied by Quasi-Elastic Neutron Scattering (QENS)
- Author in Static and dynamic multiscale characterisation of micronized fat crystal network formation and disruption by USAXS and rheo-SAXS
- Ben Boyd Monash Institute of Pharmaceutical Sciences
- Erik Brok Niels Bohr Institutet, Københavns Universitet
- Gary Bryant Centre for Molecular and Nanoscale Physics, School of Applied Sciences, RMIT University
- Nukhlau Callaghan-Patrachar University of Guelph
- Nukhalu Callaghan-Patrachar
- John Carver
- Patrice Castignolles Australian Centre for Research on Separation Science, Western Sydney Unviersity
- Lirong Cheng
- Luke Clifton ISIS, Science and Technology Facilities Council
- Andrew Clulow Monash University
- Steven Cornet Wageningen UR
- Jagoda Crawford Australian Nuclear Science and Technology Organisation
- Tamim Darwish ANSTO
-
Liliana de Campo
ANSTO
- Author in Oil-in-water emulsion system stabilized by emulsion droplets coated with whey protein microgels
- Author in Small Angle Neutron Scattering instrument BILBY: capabilities to study food science related problems
- Author in Structure formation in oleic acid - sodium oleate based oleogels
- Co-author in Lipid Digestion – Key to the Ability of Milk-like Emulsions to Promote Oral Drug Delivery
- Nicolas de Souza ANSTO - Australian Centre for Neutron Scattering
- Zoltán Dudás
- John van Duynhoven Wageningen University
- Daniel Eldridge Swinburne Univeristy
- Marcia English Saint Francis Xavier University
- María José Fabra IATA-CSIC
- András Ferenc Wacha
- Olga Florek University of Reading
- Richard Frazier Department of Food and Nutritional Sciences, University of Reading
- Marianne Gaborieau Medical Sciences Research Group, Western Sydney University
- Patricia Gadd Australian Nuclear Science and Technology Organisation
- Ulf Garbe ANSTO
- Pedro García-Moreno
- Victoria Garcia-Sakai STFC
- Michael J. Gidley Univesity of Queensland
-
Elliot P. Gilbert
ANSTO
- Author in Oil-in-water emulsion system stabilized by emulsion droplets coated with whey protein microgels
- Author in Structure formation in oleic acid - sodium oleate based oleogels
- Author in THE POTENTIAL OF SCATTERING TECHNIQUES TO INVESTIGATE THE STRUCTURE AND MOLECULAR INTERACTIONS OF POLYSACCHARIDES
- Co-author in Lipid Digestion – Key to the Ability of Milk-like Emulsions to Promote Oral Drug Delivery
- Elliot Gilbert ANSTO
- Laura G. Gómez-Mascaraque Teagasc
- Karthik Gopi University of New South Wales
- Sally Gras The University of Melbourne
- Rebecca Green School of Pharmacy, University of Reading, Reading UK
- Stephen A. Hall Division of Solid Mechanics, Lund University
- Ian Harding Swinburne University
- Adrian Hawley Australian Synchrotron
- Maja S. Hellsing Uppsala university
- Yacine Hemar School of Chemical Sciences, The University of Auckland, Private Bag, 92019, Auckland, New Zealand
- Carl Holt University of Glasgow
- Alexander Ife Swinburne University
- Charlotte Jacobsen
- Snehal Jadhav Deakin University
- Eva Johansson Swedish University of Agricultural Sciences, Dept. of Plant Breeding, Alnarp, Sweden
- Avinash Karpe CSIRO
- Matti Knaapila
- Ramune Kuktaite Swedish University of Agricultural Sciences
- Enzo Lombi University of South Australia
- Amparo López-Rubio IATA-CSIC
- Patricia López-Sánchez RISE
- Najet Mahmoudi ISIS, STFC, Rutherford Appleton Laboratory
- Iva Manasi University of Edinburgh
-
Alejandro Marangoni
University of Guelph
- Author in Structural characterization of milk coagulation from 0.1 to 20μm using Ultra-Small Angle Neutron Scattering
- Author in The memories of liquid triacylglycerols
- Author in Ultra-small angle neutron scattering studies on milk and cheese curd formation
- Co-author in Ultra-Small Angle Neutron Scattering investigation of milk coagulation: Data Analysis and Contrast Matching methods
- Marta Martinez-Sanz ANSTO
- Marta Martínez-Sanz Catedrático Agustín Escardino Benlloch, 7
-
Jitendra Mata
ANSTO
- Co-author in A combined SANS and USANS study to investigate the structure of solid lipid nanoparticles
- Co-author in Structure of Artificial Casein Micelles Composed of Deuterated β-Casein and Native κ-Casein: A Contrast Variation SANS and SAXS Study.
- Co-author in Supramolecular characterisation of starch in rice by NMR, SAXS and XRD
- Helen Maynard-Casely Australian Nuclear Science and Technology Organisation
- Debashish Mazumder Australian Nuclear Science and Technology Organisation
-
Gianfranco Mazzanti
Dalhousie University
- Author in The memories of liquid triacylglycerols
- Faraz Muneer Swedish University of Agricultural Sciences, Dept. of Plant Breeding, Alnarp, Sweden
- Tatiana Nikolaeva
- Shirin Nouhi Uppsala University
- Tommy Nylander Lund University, Physical Chemistry
- Lydia Ong The University of Melbourne
- Enzo Palombo Swinburne University
- Gunnar K. Pálsson Department of Physics, Uppsala University and Institut Laue Langevin
- Catherine Pappas Delft University of Technology
- Anna Paradowska ANSTO
- David Paterson Australian Synchrotron
- Allan Paulson Dalhousie University
- Anita Pax The University of Melbourne
- Fernanda Peyronel University of Guelph
- Fernanda Peyronel University of Guelph
-
David Pink
St. Francis Xavier University
- Author in The memories of liquid triacylglycerols
- Author in Ultra-small angle neutron scattering studies on milk and cheese curd formation
- Co-author in Structural characterization of milk coagulation from 0.1 to 20μm using Ultra-Small Angle Neutron Scattering
- Co-author in Ultra-Small Angle Neutron Scattering investigation of milk coagulation: Data Analysis and Contrast Matching methods
- Tomás S. Plivelic MAX IV Laboratory, Lund University
- Yakindra Prasad Timilsena RMIT University
- Gisela Ramirez Monash University
- Jared Raynes CSIRO
- Adrian R. Rennie Upssala University
- Ritva Repo-Carrasco-Valencia Universidad Nacional Agraria La Molina, Av. La Universidad s/n La Molina, Lima Peru
- Neil Saintilan Macquarie University
- Malinda Salim Monash Institute of Pharmaceutical Sciences
- Hanna Salminen Institute of Food Science and Biotechnology, University of Hohenheim
- Jesmond Sammut University of New South Wales
- Martin Schmiele Niels Bohr Institutet, Københavns Universitet
- Elke Scholten Wageningen UR
- Ryo Sekine University of South Australia
- Rohan Shah Department of Chemistry and Biotechnology
- Harjinder Singh Massey Institute of Food Science and Technology, Massey University, Private Bag 11 222, Palmerston North 4442, New Zealand
- Maximillian Skoda ISIS, STFC, Rutherford Appleton Laboratory
- Gregory Neil Smith Niels Bohr Institutet, Københavns Universitet
- Anna Sokolova Dr
- Ann-Dorit Sørensen
- Jason Stokes The University of Queensland
- Attila Stopic Australian Nuclear Science and Technology Organisation
- Attila Stopic Australian Nuclear Science & Technology Organisation
- Barbara Stuart University of Technology Sydney
- Jan Swenson Chalmers University of Technology
- Susana C.M. Teixeira NIST Center for Neutron Research and Dep. of Chemical & Biomolecular Eng., University of Delaware
- Paul Thomas University of Technology Sydney
- Bei Tian
- Simon Titmuss University of Edinburgh
- Mark Tobin Australian Synchrotron
- Mika Torkkeli
- Maria Valldeperas Badell Physical Chemistry and NanoLund, Lund University
- Henk Van As Laboratory of Biophysics, Wageningen University
- Matthew Van Leeuwen Western Sydney University
- Evgenii Velichko TU Delft
- Adrian Voda Unilever Discover Vlaardingen
- Jitraporn Vongsvivut Australian synchrotron
- Rachelle Ward NSW Department of Primary Industries
- Welbourn Welbourn ISIS, STFC, Rutherford Appleton Laboratory
- Andrew Whitten Bragg Institute, Australian Nuclear Science and Technology Organisation, Locked Bag 2001, Kirrawee DC, NSW 2232, Australia
- Richard Wuhrer Advanced Materials Characterisation Facility (AMCF), Western Sydney University
- Yunxin Xiao Monash University
- Gleb Yakubov School of Chemical Engineering
- Aiqian Ye Massey Institute of Food Science and Technology, Massey University, Private Bag 11 222, Palmerston North 4442, New Zealand
- Betül Yesiltas
- Long Yu The University of Queensland
