15 June 2018
University of Sydney
Australia/Sydney timezone

Foodborne illness fresh produce: Reducing the risk

15 Jun 2018, 09:00
30m
University of Sydney

University of Sydney

The Centre for Advanced Food Enginomics Winter Garden, Building J12, Level 1 1 Cleveland Street, Darlington NSW 2008

Description

Professor Robyn McConchie, School of Life and Environmental Science, University of Sydney

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