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SUMMARY:Complex Coacervates as encapsulation system
DTSTART;VALUE=DATE-TIME:20211125T064500Z
DTEND;VALUE=DATE-TIME:20211125T064600Z
DTSTAMP;VALUE=DATE-TIME:20260718T063345Z
UID:indico-contribution-4182@events01.synchrotron.org.au
DESCRIPTION:Speakers: Sunandita Ghosh ()\, Andrew Whitten (ANSTO)\, Jitend
 ra Mata (ANSTO)\nComplex coacervates are oppositely charged self-assembled
  biopolymers such as proteins and polysaccharides. They can be used both a
 s a delivery system of bioactive materials\, and for improving the structu
 ral and textural functionalities of the final food products. The functiona
 lities of the coacervates are dependent on their microstructures\, which a
 re determined on a case-by-case basis depending on the combination of prot
 ein\, polysaccharide\, and bioactive. The encapsulation approach developed
  in this work incorporates the binding of the bioactives to proteins prior
  to forming complex coacervates with pectin. This was compared to the coac
 ervate structures formed without the bioactives.\nStructural characterizat
 ion using SANS showed that protein-bioactive complexes could effectively s
 elf-assemble with pectin to form complex coacervates making them suitable 
 to be considered as effective encapsulating systems that can used as value
  added products such as fat and meat analogous.\n\nhttps://events01.synchr
 otron.org.au/event/146/contributions/4182/
LOCATION:Online
URL:https://events01.synchrotron.org.au/event/146/contributions/4182/
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